Many years ago when I was a teenager, I spoke in our Stake Conference.  This was a pretty big deal to me at the time.  I sat next to the ...

Long ago, I determined that the thing I would miss most in a no-supplies-available situation would be cheese.  I stumbled across this pos...

Recently, I received these pictures from Troy Cormier who built a working rain-collection system.  His system has a capacity of 10 barrels...

  Not much was said during the October sessions of The Church of Jesus Christ of Latter-day Saints' General Conference on Food Stora...

This is a recent story that I've seen run by several news outlets on food expiration dates: http://www.today.com/news/confusing-sell...

This is a great blog post by Misty that is worth sharing.  She and her family did a trial-run and used only her stored water for 48 hours...

  Ed and Myrna wanted to start working on their three-month supply.  They understood the basic concepts, but it just didn't seem lik...

  I've been processing food from my garden over the past month.  We've had an abundance of yummy food.  I finally figured out t...

Here are some great sources to use as you do your home canning this fall: Utah - Guide to Home Canning Arizona - Home Canning (below 200...

The Great Utah ShakeOut happens tomorrow at 10:15! It would be great if we could all have warning that an earthquake is going to happen.  ...